As the summer heat rises, there’s nothing quite as refreshing as a Peach Smoothie. This delightful blend not only tantalizes your taste buds but also packs a nutritious punch, making it a wonderful choice for breakfast or a mid-day snack.
Ingredients
Scale:
2 ripe peaches, pitted and diced
1 ripe banana, sliced
1 cup Greek yogurt (or a dairy-free alternative)
1/2 cup almond milk (or your choice of milk)
1-2 tablespoons honey or maple syrup (optional)
Granola for topping (optional)
Sliced almonds for topping (optional)
Fresh peach slices for garnish (optional)
Instructions
Prepare the ingredients by washing the peaches thoroughly, removing the pits, and dicing them into small pieces. Slice the banana into round pieces.
In a blender, combine the diced peaches, sliced banana, Greek yogurt, and almond milk.
Add honey or maple syrup if desired, starting with 1 tablespoon and adjusting to taste.
Blend on high speed until smooth and creamy, about 30-60 seconds. Stop to scrape down the sides if needed.
Taste the smoothie and adjust the sweetness if necessary.
If too thick, add a splash more almond milk and blend again.
Pour into glasses and top with granola, sliced almonds, or fresh peach slices.
