Broccoli Cheddar Quinoa Bites

Broccoli Cheddar Quinoa Bites

Broccoli Cheddar Quinoa Bites

Welcome to the delicious world of Broccoli Cheddar Quinoa Bites! These savory and nutritious bites are perfect for a quick snack, appetizer, or even a light meal. Packed with the goodness of broccoli, cheddar cheese, and quinoa, these bites are not only tasty but also a great way to sneak in some extra veggies into your diet. Whether you’re a quinoa lover or looking to try something new, these bites are sure to become a favorite in your household.

Ingredients

To make these flavorful Broccoli Cheddar Quinoa Bites, you will need the following ingredients:

– 1 cup cooked quinoa

– 1 cup steamed broccoli, finely chopped

– 1 cup shredded cheddar cheese

– 2 eggs

– 1/4 cup breadcrumbs

– 1/4 teaspoon garlic powder

– Salt and pepper to taste

These simple ingredients come together to create a nutritious and satisfying snack that is perfect for any time of the day.

Steps

To prepare these delicious Broccoli Cheddar Quinoa Bites, follow these simple steps:

1. Preheat your oven to 375°F (190°C) and lightly grease a mini muffin tin.

2. In a mixing bowl, combine the cooked quinoa, steamed broccoli, cheddar cheese, eggs, breadcrumbs, garlic powder, salt, and pepper. Mix until well combined.

3. Spoon the mixture into the prepared mini muffin tin, filling each cup to the top.

4. Bake in the preheated oven for 20-25 minutes or until the bites are set and lightly golden on top.

5. Remove from the oven and let cool slightly before serving.

These Broccoli Cheddar Quinoa Bites are best enjoyed warm and can be served as is or with a side of your favorite dipping sauce.

Variations

Feel free to get creative with these Broccoli Cheddar Quinoa Bites by trying out different variations:

– Add diced ham or cooked bacon for an extra burst of flavor

– Mix in some chopped spinach or kale for added nutrients

– Experiment with different types of cheese such as mozzarella or feta

Don’t be afraid to customize this recipe to suit your taste preferences and dietary needs.

Tips

Here are some handy tips to help you perfect your Broccoli Cheddar Quinoa Bites:

– Make sure to thoroughly drain the steamed broccoli to avoid excess moisture in the bites

– Use a mini muffin tin for perfectly portioned bites that are great for snacking or serving at parties

– Store any leftovers in an airtight container in the refrigerator for up to 3 days

By following these tips, you can ensure that your Broccoli Cheddar Quinoa Bites turn out delicious every time.

Conclusion

In conclusion, Broccoli Cheddar Quinoa Bites are a fantastic way to enjoy a healthy and flavorful snack that is easy to make and perfect for sharing. Whether you’re looking for a quick and tasty appetizer or a light meal on the go, these bites are sure to satisfy your cravings. With the perfect balance of broccoli, cheddar cheese, and quinoa, these bites offer a nutritious option that doesn’t skimp on taste.

FAQs

Q: Can I make these Broccoli Cheddar Quinoa Bites ahead of time?

A: Yes, you can prepare the mixture ahead of time and bake the bites when ready to serve.

Q: Are these bites freezer-friendly?

A: Yes, these bites can be frozen after baking. Simply reheat in the oven or microwave before serving.

Q: Can I use frozen broccoli for this recipe?

A: Yes, you can use frozen broccoli, just make sure to thaw and drain it before adding to the mixture.

Q: How can I make this recipe gluten-free?

A: Substitute gluten-free breadcrumbs for a gluten-free version of these delicious bites.

Enjoy making and savoring these delightful Broccoli Cheddar Quinoa Bites!

Broccoli Cheddar Quinoa Bites

Broccoli Cheddar Quinoa Bites

Recipe by Author

4.5 from 120 votes
Course: Appetizer
Cuisine: American
Difficulty: easy
🍽️
Servings
12
⏱️
Prep time
15 minutes
🔥
Cooking time
25 minutes
📊
Calories
160 kcal

Savory and nutritious bites made with broccoli, cheddar cheese, and quinoa. These bites are perfect for a quick snack, appetizer, or light meal.

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Ingredients

  • 1 cup cooked quinoa
  • 1 cup steamed broccoli, finely chopped
  • 1 cup shredded cheddar cheese
  • 2 eggs
  • 1/4 cup breadcrumbs
  • 1/4 teaspoon garlic powder
  • Salt and pepper to taste

Directions

  1. Preheat your oven to 375°F (190°C) and lightly grease a mini muffin tin.
  2. In a mixing bowl, combine the cooked quinoa, steamed broccoli, cheddar cheese, eggs, breadcrumbs, garlic powder, salt, and pepper. Mix until well combined.
  3. Spoon the mixture into the prepared mini muffin tin, filling each cup to the top.
  4. Bake in the preheated oven for 20-25 minutes or until the bites are set and lightly golden on top.
  5. Remove from the oven and let cool slightly before serving.

Nutrition Facts

Calories: 160
Fat: 8
Carbohydrates: 13
Protein: 8
Sodium: 230
Fiber: 2
Sugar: 1