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Cheeseburger Tots Bake
Cheeseburger Tots Bake is a delicious and comforting dish that combines two classic favorites: cheeseburgers and tater tots. This hearty casserole is perfect for family dinners, potlucks, or any occasion where you want a crowd-pleasing meal. With layers of seasoned ground beef, gooey cheese, crispy tater tots, and all your favorite burger toppings, this recipe is sure to become a new favorite in your household.
Whether you’re a fan of cheeseburgers or tater tots, or both, this Cheeseburger Tots Bake will satisfy your cravings and leave you coming back for more. The best part is that it’s easy to make and can be customized to suit your taste preferences. Let’s dive into the ingredients you’ll need to whip up this delicious dish.
Ingredients
To make the Cheeseburger Tots Bake, you will need the following ingredients:
– 1 pound ground beef
– 1 small onion, diced
– 2 cloves garlic, minced
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1 teaspoon paprika
– 1/2 cup ketchup
– 2 cups shredded cheddar cheese
– 1 bag frozen tater tots
Steps
1. Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish.
2. In a skillet, cook the ground beef, onion, and garlic over medium heat until the beef is browned and the onion is tender.
3. Season the beef mixture with salt, pepper, and paprika. Stir in the ketchup and cook for an additional 2-3 minutes.
4. Spread the beef mixture evenly in the bottom of the prepared baking dish.
5. Sprinkle the shredded cheddar cheese over the beef mixture.
6. Arrange the tater tots in a single layer on top of the cheese.
7. Bake in the preheated oven for 30-35 minutes, or until the tater tots are crispy and golden brown.
Variations
There are endless ways to customize your Cheeseburger Tots Bake to suit your preferences. Here are a few ideas to get you started:
– Add diced tomatoes or bell peppers to the beef mixture for extra flavor and freshness.
– Mix in cooked and crumbled bacon for a smoky twist.
– Substitute ground turkey or chicken for the ground beef for a lighter option.
– Top the casserole with pickles, lettuce, and tomato after baking for a true cheeseburger experience.
Tips
For best results, be sure to drain any excess grease from the cooked beef mixture before assembling the casserole. This will prevent the final dish from being too oily. Additionally, feel free to experiment with different cheese varieties to find your favorite combination. You can also make this dish ahead of time and refrigerate it until you’re ready to bake it for a quick and convenient meal.
Conclusion
Cheeseburger Tots Bake is a fun and flavorful twist on traditional cheeseburgers that the whole family will love. With its layers of savory beef, melty cheese, and crispy tater tots, this casserole is a guaranteed crowd-pleaser. Whether you’re hosting a gathering or simply craving a comforting meal, this recipe is sure to hit the spot. Get creative with your toppings and variations to make this dish your own!
FAQs
Q: Can I use sweet potato tots instead of regular tater tots?
A: Yes, you can definitely substitute sweet potato tots for a healthier twist on this recipe. Just keep in mind that the cooking time may vary slightly.
Q: How long will leftovers keep?
A: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or microwave until warmed through.
Q: Can I freeze Cheeseburger Tots Bake?
A: Yes, you can freeze this casserole before or after baking. Just be sure to wrap it tightly to prevent freezer burn. Thaw overnight in the refrigerator before reheating.
Cheeseburger Tots Bake
A delicious and comforting casserole that combines the flavors of cheeseburgers and tater tots in a hearty dish perfect for family dinners and gatherings.
Ingredients
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1 pound ground beef
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1 small onion, diced
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2 cloves garlic, minced
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1 teaspoon salt
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1/2 teaspoon black pepper
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1 teaspoon paprika
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1/2 cup ketchup
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2 cups shredded cheddar cheese
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1 bag frozen tater tots
Directions
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Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish.
-
In a skillet, cook the ground beef, onion, and garlic over medium heat until the beef is browned and the onion is tender.
-
Season the beef mixture with salt, pepper, and paprika. Stir in the ketchup and cook for an additional 2-3 minutes.
-
Spread the beef mixture evenly in the bottom of the prepared baking dish.
-
Sprinkle the shredded cheddar cheese over the beef mixture.
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Arrange the tater tots in a single layer on top of the cheese.
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Bake in the preheated oven for 30-35 minutes, or until the tater tots are crispy and golden brown.
