Cheesy Mashed Potato Puff
Main Dishes

Cheesy Mashed Potato Puff Bites

Cheesy Mashed Potato Puff

Cheesy Mashed Potato Puff Bites

Are you looking for a delicious appetizer to impress your guests at the next party? Look no further than these Cheesy Mashed Potato Puff Bites! These savory and crispy potato bites are perfect for any occasion, whether you’re hosting a gathering or just craving a tasty snack. With their cheesy goodness and fluffy texture, these homemade snacks are sure to be a crowd-pleaser.

These potato appetizers are not only easy to make but also incredibly flavorful. The combination of cheesy potato recipes with a crispy exterior makes these puff bites irresistible. Whether you’re a fan of finger foods or simply looking for a vegetarian party snack, these Cheesy Mashed Potato Puff Bites are the perfect choice.

Get ready to indulge in these delicious appetizers that are not only kid-friendly but also suitable for adults who appreciate a good cheesy treat. Let’s dive into the ingredients and steps to create these delectable cheesy potato puff bites that will leave everyone wanting more!

Ingredients

To make these Cheesy Mashed Potato Puff Bites, you will need the following ingredients:

– 2 cups mashed potatoes

– 1 cup shredded cheddar cheese

– 1/4 cup grated Parmesan cheese

– 1/2 teaspoon garlic powder

– 1/2 teaspoon onion powder

– 1/4 teaspoon paprika

– Salt and pepper to taste

– 1 cup breadcrumbs

– 2 eggs, beaten

– Oil for frying

Steps

Follow these simple steps to create your Cheesy Mashed Potato Puff Bites:

1. In a mixing bowl, combine the mashed potatoes, cheddar cheese, Parmesan cheese, garlic powder, onion powder, paprika, salt, and pepper. Mix until well combined.

2. Shape the mixture into small balls and flatten slightly to form bite-sized patties.

3. Dip each patty into the beaten eggs and then coat with breadcrumbs, ensuring each patty is evenly coated.

4. In a frying pan, heat oil over medium heat. Fry the coated potato patties until golden brown and crispy on both sides.

5. Once cooked, remove the puff bites from the pan and place them on a paper towel to absorb any excess oil.

6. Serve hot and enjoy these crispy potato bites with your favorite dipping sauce or condiment.

Variations

There are several ways to customize these Cheesy Mashed Potato Puff Bites to suit your taste preferences:

– Add diced jalapeños for a spicy kick

– Mix in cooked bacon or ham for a meaty twist

– Substitute different cheeses such as mozzarella or Gouda for a unique flavor

– Incorporate chopped herbs like parsley or chives for added freshness

Tips

Here are some tips to ensure your Cheesy Mashed Potato Puff Bites turn out perfectly:

– Use cold mashed potatoes for easier shaping

– Make sure the oil is hot enough before frying to achieve a crispy exterior

– Avoid overcrowding the pan to allow the puff bites to cook evenly

– Experiment with different seasonings to customize the flavor profile

Conclusion

In conclusion, these Cheesy Mashed Potato Puff Bites are a delightful addition to any party or gathering. With their crispy exterior and cheesy interior, these homemade snacks are sure to be a hit with everyone. Whether you’re a fan of savory puff bites or simply looking for delicious appetizers, these potato bites are a must-try.

Next time you’re in need of easy party snacks or finger foods that are both satisfying and flavorful, consider making these Cheesy Mashed Potato Puff Bites. They are not only delicious but also versatile, making them a great option for vegetarians and cheese lovers alike.

FAQs

Q: Can I make these puff bites ahead of time?

A: Yes, you can prepare the potato patties in advance and fry them when ready to serve for a convenient party snack.

Q: Are these puff bites suitable for freezing?

A: While it’s best to enjoy them fresh, you can freeze the uncooked potato patties and fry them straight from the freezer when needed.

Q: What dipping sauces pair well with these cheesy potato bites?

A: These puff bites taste delicious with sour cream, barbecue sauce, or ranch dressing for dipping.

Q: Can I bake these puff bites instead of frying them?

A: Yes, you can bake the potato puff bites in the oven until they are golden and crispy for a healthier alternative to frying.

Cheesy Mashed Potato Puff Bites

Cheesy Mashed Potato Puff Bites

Recipe by Author

4.5 from 120 votes
Course: Appetizer
Cuisine: American
Difficulty: medium
🍽️
Servings
12
⏱️
Prep time
20 minutes
🔥
Cooking time
20 minutes
📊
Calories
258 kcal

Delight your guests with these Cheesy Mashed Potato Puff Bites, a flavorful and crispy appetizer that is perfect for any occasion. These homemade snacks are a crowd-pleaser with their cheesy goodness and fluffy texture, making them a hit among both kids and adults.

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Ingredients

  • 2 cups mashed potatoes
  • 1 cup shredded cheddar cheese
  • 1/4 cup grated Parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon paprika
  • Salt and pepper to taste
  • 1 cup breadcrumbs
  • 2 eggs, beaten
  • Oil for frying

Directions

  1. In a mixing bowl, combine mashed potatoes, cheddar cheese, Parmesan cheese, garlic powder, onion powder, paprika, salt, and pepper. Mix well.
  2. Shape the mixture into small balls and flatten slightly to form bite-sized patties.
  3. Dip each patty into beaten eggs and coat with breadcrumbs, ensuring even coating.
  4. Heat oil in a frying pan over medium heat. Fry the coated potato patties until golden brown and crispy on both sides.
  5. Remove the puff bites from the pan and place them on a paper towel to absorb excess oil.
  6. Serve hot and enjoy with your favorite dipping sauce.

Nutrition Facts

Calories: 258
Fat: 13
Carbohydrates: 25
Protein: 10
Sodium: 382
Fiber: 2
Sugar: 1
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Aboutamine

Content creator specializing in recipes at podiumrecipes.com. Passionate about sharing tasty ideas and original home-cooked meals to inspire food lovers everywhere.