
Table of Contents
Quick Teriyaki Steak Bites and Roasted Broccoli
Introduction
When it comes to a quick and delicious meal option, Quick Teriyaki Steak Bites and Roasted Broccoli are a perfect choice. This dish combines the savory flavors of tender steak bites with the vibrant taste of roasted broccoli, all coated in a mouthwatering teriyaki sauce. Whether you are looking for a simple weeknight dinner or a flavorful meal to impress guests, this recipe is sure to satisfy your taste buds.
One of the best things about this recipe is how fast and easy it is to prepare. With just a few simple ingredients and minimal prep time, you can have a satisfying and nutritious meal on the table in no time. The combination of protein-rich steak and vitamin-packed broccoli makes this dish not only delicious but also a healthy option for any meal.
So, let’s dive into the details of how to make Quick Teriyaki Steak Bites and Roasted Broccoli, starting with the essential ingredients you will need.
Ingredients
To make Quick Teriyaki Steak Bites and Roasted Broccoli, you will need the following ingredients:
– 1 pound of sirloin steak, cut into bite-sized pieces
– 2 cups of broccoli florets
– 1/2 cup of teriyaki sauce
– 2 cloves of garlic, minced
– 2 tablespoons of olive oil
– Salt and pepper to taste
These simple ingredients can be easily found at your local grocery store, making this recipe convenient and budget-friendly.
Steps
Follow these easy steps to create Quick Teriyaki Steak Bites and Roasted Broccoli:
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a bowl, marinate the steak pieces with teriyaki sauce, minced garlic, salt, and pepper. Let it sit for about 15 minutes to absorb the flavors.
3. Spread the marinated steak pieces on one side of the baking sheet.
4. In another bowl, toss the broccoli florets with olive oil, salt, and pepper until evenly coated.
5. Arrange the broccoli on the other side of the baking sheet.
6. Roast the steak and broccoli in the preheated oven for 15-20 minutes or until the steak is cooked to your desired level of doneness and the broccoli is tender-crisp.
Variations
There are several ways to customize Quick Teriyaki Steak Bites and Roasted Broccoli to suit your preferences:
– Add sliced bell peppers or onions to the baking sheet for extra flavor and color.
– Substitute the sirloin steak with chicken or tofu for a different protein option.
– Experiment with different marinades or sauces to change up the flavor profile of the dish.
– Sprinkle sesame seeds or chopped green onions on top for a garnish.
Tips
Here are some tips to help you make the most out of your Quick Teriyaki Steak Bites and Roasted Broccoli:
– Make sure to cut the steak into uniform bite-sized pieces for even cooking.
– Do not overcrowd the baking sheet to ensure that the steak and broccoli roast properly.
– Adjust the seasoning and sauce according to your taste preferences.
– Serve the dish hot with a side of rice or noodles for a complete meal.
Conclusion
In conclusion, Quick Teriyaki Steak Bites and Roasted Broccoli are a fantastic meal option for those looking for a quick, easy, and flavorful dish. The combination of tender steak bites, roasted broccoli, and tangy teriyaki sauce creates a harmonious blend of flavors that will surely delight your taste buds. Whether you are cooking for yourself or hosting a gathering, this recipe is a versatile and satisfying choice.
Try making Quick Teriyaki Steak Bites and Roasted Broccoli for your next meal and enjoy a delicious and nutritious dish that is sure to become a favorite in your recipe rotation.
FAQs
Q: Can I use frozen broccoli for this recipe?
A: Yes, you can use frozen broccoli, but make sure to thaw and pat it dry before tossing it with oil and seasoning.
Q: How can I store leftovers?
A: Store any leftover steak bites and broccoli in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.
Q: Can I make the teriyaki sauce from scratch?
A: Yes, you can make your own teriyaki sauce using soy sauce, honey, ginger, and garlic. Simply simmer the ingredients until thickened and use it in place of store-bought sauce.

Quick Teriyaki Steak Bites and Roasted Broccoli
A fast and delicious meal featuring tender steak bites and roasted broccoli coated in a mouthwatering teriyaki sauce.
Ingredients
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1 pound sirloin steak, cut into bite-sized pieces
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2 cups broccoli florets
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1/2 cup teriyaki sauce
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2 cloves garlic, minced
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2 tablespoons olive oil
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Salt and pepper to taste
Directions
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Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
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Marinate the steak with teriyaki sauce, minced garlic, salt, and pepper. Let it sit for 15 minutes.
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Spread the marinated steak on one side of the baking sheet.
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Toss the broccoli with olive oil, salt, and pepper until coated. Arrange on the other side of the baking sheet.
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Roast in the oven for 15-20 minutes until steak is cooked to desired doneness and broccoli is tender-crisp.